Mint Chocolate Chip Protein Ice Cream

Ingredients (4 servings)

• 3 frozen bananas, sliced
• 1/8-1/4 cup fresh mint leaves
• ¼-1/2 cup baby spinach leaves
• 1/4 cup of nut milk (unsweetened almond or coconut)
• 1 scoop vanilla protein powder
• 1/4 cup dark chocolate chips

Instructions

Blend all ingredients together (except chips) until smooth and creamy.  Gradually add milk to blender (you may need more/less depending on your protein powder).  Stir in chips and let sit in freezer for about 1 hour before serving.

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