Creamy Pumpkin Pasta with Roasted Cauliflower

Pumpkin Pasta With Roasted Cauliflower

Servings: 8 Calories: 173 Carbs: 30g Protein: 4g Fat: 4g Ingredients: 1 head cauliflower, chopped into florets 8 ounces linguine pasta (we used Ancient Harvest Corn & Quinoa pasta) 3 cups low-sodium vegetable broth + 1 cup of water 1 cup pumpkin puree ½ cup white wine (Chardonnay or another dry wine of your choice)…

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